Nyeri, Kenya

candied plum, stewed rhubarb, brown sugar

washed process


  • Aromatics: cocoa and candied plum
  • Acidity: vibrant citrus
  • Sweetness: brown sugar
  • Producer: mixed
  • Altitude: 5577 ft
  • Varieties: SL-28

is back-ordered. We will ship it separately in 10 to 15 days.

Our second offering of the year from Kenya also hails from the esteemed Nyeri region. More specifically, this lot comes from the Gatomboya washing station - part of the Barichu Cooperative Society. As with all great coffees from Kenya, you should expect loads of complexity, lively acidity and sweetness for days. We love the Gatomboya in particular for its candied plum fragrance, sweet tart rhubarb and brown sugar notes complimenting a lively citrus acidity.