Arbey Cordoba

Arbey Cordoba

bourbon ají variety

Huila, Colombia

mango, bing cherry, pineapple

washed process

We are thrilled to share another beautiful lot of bourbon ají from producer Arbey Cordoba!

Regular price $26.50
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Experience

Comfort

Adventure

Roast Level

Light

Medium

Arbey Cordoba

PRODUCER

since 2025

RELATIONSHIP

1886 masl

Elevation

This bourbon ají lot from producer Arbey Cordoba and his farm El Diviso is really really good.

Though Arbey has been growing coffee for a quarter of a century now, he only recently turned to focussing on specialty. We are so glad he did because this gem is bursting with tropical fruit notes and sweetness!

Fresh off the grind the aromatics are intense and fruit forward with notes of ripe mango. Mango transfers to the cup as well and is joined by dark fruit notes like bing cherry and more tropical fruits like pineapple and passion fruit. Wrap all of this up in a fuller yet juicy body and big sweetness and you will be enjoying a very special cup of coffee. Grab a bag quick - this lot is small and won't be around long!

Transparency

1Spot purchase

“Spot” is coffee in an importer’s inventory they have not sold. When we need to fill gaps in our contractual and relationship purchases, we buy spot. Of course, we are always open to spot becoming relationship purchases, and sometimes they do.

2Contract purchase

Most of our purchases are contractual, meaning we have made a commitment to purchase the coffee before it arrives in the US. In general contracts are meant to build security for the producer and importer, and to help us make sure we have the coffee we need to share with you.

3Repeat purchase

We are proud of the fact that many of the coffees we purchase are repeat purchases, and have been for years. Most producers, especially from Central and South America, can count on us purchasing their coffee year after year.

4Visits

We’ve met, and have an ongoing relationship with the producer. At a minimum, they have visited us at Sweet Bloom, or we have visited them on the farm. As the relationship deepens, we build our understanding of:

1) challenges faced from one year to the next
2) sustainability practices on the farm
3) how the farmer is caring for their staff
4) ways in which we can support projects the farmers have implemented on the farm and in the community