Learn how to use proper cupping protocol and explore two flights of coffees. Participants will be introduced to the cupping protocol, and focus on basic vocabulary from the SCA Coffee Tasters Flavor Wheel. You will learn how to evaluate each coffee using the SCA Cupping form and begin to understand and apply the concepts of […]
A hands-on experience covering the core concepts of latte art. Hone in on proper pouring techniques and milk steaming to create beautiful designs. Here's what we'll cover Beginners: monks head, and hearts. Advanced: ringed hearts, rosettas, tulips, swans. *Basic espresso and milk steaming skills are required.
Public Education Hands-on: 2 hours This hands on class will cover the essential elements of coffee brewing and help you turn variables into constants. Taste how variables influence "extraction" and "strength," and discover how to recreate your perfect cup of coffee at home. We have a wide selection of home brewing equipment and grinders for […]
Join Miguel, Sweet Blooms Quality Specialist and Assistant Green Buyer in the Lab and taste all our current coffee offerings via traditional cupping. No prior experience or knowledge needed, just come and taste some beautiful coffees.
Join Miguel, Sweet Blooms Quality Specialist and Assistant Green Buyer in the Lab and taste all our current coffee offerings via traditional cupping. No prior experience or knowledge needed, just come and taste some beautiful coffees.
Join Miguel, Sweet Blooms Quality Specialist and Assistant Green Buyer in the Lab and taste all our current coffee offerings via traditional cupping. No prior experience or knowledge needed, just come and taste some beautiful coffees.
Taste all of Sweet Bloom's current coffees in a cupping setting. Learn how to evaluate coffee in the same way as producers and buyers across the world. Welcoming all coffee experience levels. Led by Charli; Sweet Bloom's Education & Training Manager.
Taste all of Sweet Bloom's current coffees in a cupping setting. Learn how to evaluate coffee in the same way as producers and buyers across the world. Welcoming all coffee experience levels. Led by Charli; Sweet Bloom's Education & Training Manager.
Taste all of Sweet Bloom's current coffees in a cupping setting. Learn how to evaluate coffee in the same way as producers and buyers across the world. Welcoming all coffee experience levels. Led by Charli; Sweet Bloom's Education & Training Manager.
Taste all of Sweet Bloom's current coffees in a cupping setting. Learn how to evaluate coffee in the same way as producers and buyers across the world. Welcoming all coffee experience levels. Led by Charli; Sweet Bloom's Education & Training Manager.
Taste all of Sweet Bloom's current coffees in a cupping setting. Learn how to evaluate coffee in the same way as producers and buyers across the world. Welcoming all coffee experience levels. Led by Charli; Sweet Bloom's Education & Training Manager.
Taste all of Sweet Bloom's current coffees in a cupping setting. Learn how to evaluate coffee in the same way as producers and buyers across the world. Welcoming all coffee experience levels. Led by Charli; Sweet Bloom's Education & Training Manager.